Lemon, garlic and thyme roast

I bought some fresh thyme from flamington fresh food market last Saturday and this big bunch was just for a dollar! I just could not resist cooking this dish today.    Using the slow roast method I preheated the oven at 150 degrees and cooked these chicken thighs for one and a half hour at…

Two and twelve’s beautiful butter

We went down to Bondi beach at the Tamara coast to the sculpture by the sea and was blown away with all those ideas people put out. Art has always been one of my weakness.   That’s Fahad blending in… Clearly didn’t work! But did make a good photo.👌🏻 And no! The white dudes ain’t real. …

For the love of her heart!

I respect every life taken for the sustenance of mankind, be it of a plant or an animal… A life is a life! Gratitude to the Creator! Ok now that just made me feel like a blue avatar with white glowing dots on my face… But that is how I feel about food! Chucking anything…

Powerful Edamame.

You know one of those mornings  when you just don’t feel like making breakfast but the thought of a big English breakfast hovers around your head making you want all that heavy protein?  I convince yourself that it’s breakfast and won’t be having lunch so it’s going to be ok but end up having lunch…

Blueberry muffin cake… Super food! (Recipe)

Blueberries are super healthy and super delicious. I love them just as they are, in muffins, in cakes and jams. I love them all!    For this recipe I use frozen blueberries because they are cheaper. 😁 The fresh ones are for straight up consumption. It just makes more sense to me that way.  First…